Glimpsing a nourishing life; with a baked treat and a good book
What do we have here?! A cookie recipe from me that isn’t for choc chip cookies? Who knew that was possible?! Thanks to a glut of limes from the family tree though, it’s true…here is a recipe for LIME cookies! Not a drop of chocolate in sight (sorry…). Ingredients: 2 cups almond meal 1/4 cup […] Read more…
Happy Friday! I saw a great Friday feature post today and I want to join in. It’s a fun way to glimpse a book without the cover or blurb – it looks at the first lines instead! The opening lines of a book are so crucial and are often incredibly impactful and intriguing. So let’s […] Read more…
This week I was looking to make a really quick, chocolatey sweet treat, but I wanted to keep it healthy. I’m loving dates, brazil nuts and buckinis at the moment, so I came up with this simple recipe, which took no time at all to put together (and eat). You can use any mix-ins you […] Read more…
Hi all! I hope you’re staying safe and reading lots (or a little – however much makes you happy). The book I want to tell you about (and rave about) today is How to Fail: Everything I’ve Ever Learned From Things Going Wrong by Elizabeth Day. Pages: 352 Published: April 4, 2019 Genre: Non fiction, memoir, autobiography Medium […] Read more…