Hello! I have been quiet on my blog over the past few weeks because my health has made keeping up with uni work a little tricky, so I had to prioritise my time. But today I am having a cheeky little Sunday morning lie in because I woke up earlier than usual, so I thought […] Read more…
quinoa
A-little-bit-of-everything granola
I have never been a breakfast person, but I am coming around! I definitely didn’t like cereal, mainly because of the milk…but now I have discovered that almond milk on toasted granola is delicious, especially when covered in fresh fruit! I have created my own take on granola, and I thought I’d share. This is […] Read more…
Glimpse into Foodie Friday – week 27 – buckwheat
Being intolerant to so many different foods as I am, it is possible to slip up now and again and miss something that you can or cannot have. This has been the case for me with buckwheat. Somewhere along the lines, I had thought that I could not have buckwheat due to the FODMAP content, […] Read more…